The best rum for the Golden Brown Buttered Bliss is Ten To One Five Origin Select or Dark Rum, which provides a rich foundation that complements the cocktail’s decadent profile. Ten To One Five Origin Select Rum is a great choice, offering a layered base that highlights the nutty butter and spices of the Golden Brown Butter Batter perfectly.
GoldenBrown Buttered Bliss
With the GoldenBrown Buttered Bliss, there’s no choosing between drinks or dessert—this recipe from award-winning pastry chef Camari Mick does both. A spin on the seasonal classic Hot Buttered Rum, this cocktail combines rich Ten To One Five Origin Select Rum with a decadent spiced brown butter base that stands up to cold weather. For added indulgence, pair with Mick’s Ten To One How We Roll Rum Roll.
INGREDIENTS
- 2oz Five Origin Select
2T Brown Butter Batter*
3oz Boiling Water
Brown Butter Batter*
1/2c Brown Butter
1 1/4c Brown Sugar
2T Ground Cinnamon
1 1/2tsp Ground Nutmeg
1/4tsp Ground Allspice
1tsp Vanilla Bean Paste
5 Cloves
GLASSWARE
Mug
Garnish
Star anise or Cinnamon
Instructions
1: PREPARE BATTER Make brown butter in a medium saucepan and remove from heat. Add brown sugar to saucepan and stir. Add spices and vanilla, stirring to fully incorporate. Refrigerate or freeze in an airtight container.
2: PREPARE BASE Add 2 tablespoons of Brown Butter Batter to glass, then add rum. Top with boiling water and stir well.
3: GARNISH AND SERVE Garnish with ### and enjoy.
RECIPE CREATED BY
Camari Mick @camari_mick
- Ten To One Five Origin Select
Frequently Asked Questions
Enjoy your Golden Brown Butter Bliss with a slice of Camari Mick’s How We Roll Rum Roll.
Store your Brown Butter Batter in an airtight container in the refrigerator for up to 2 weeks or in the freezer for up to 4 months.
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