Honey Rosemary Daiquiri

• INGREDIENTS

  • 1.5oz Ten To One White or Dark
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  • 1oz Lime Juice
  • 0.75oz Honey Syrup (1:1 Honey to Hot Water)
  • 2 Sprigs of Rosemary

• GARNISH

  • Sprig of Rosemary

• GLASSWARE

  • Coupe

• INSTRUCTIONS

  • Add rosemary sprig along with all other wet ingredients to a shaker tin. Add ice and shake vigorously. Fine strain into a chilled coupe glass and garnish with a rosemary sprig.
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